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planche de charcuterie
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Assortment of French Charcuterie

25,00€
pate basque au piment despelette
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Basque pâté with Espelette chilli pepper

7,80€
oeufs durs et mayonnaise maison
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Egg mayonnaise

7,80€
céleri en rémoulade filet de truite fumée
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Grated celeriac in a remoulade dressing with smoked trout

10,00€
salade tiède de hareng et pommes de terre bis
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Herrings on a bed of warm potatoe salad

7,80€
tranche de foie gras maison
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Home-made “foie gras” with onion chutney and toast

13,50€
tarama maison avec toast bio
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Homemade tarama with toasted bread

7,80€
poireau vinaigrette et oeuf mimosa
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Leek in a vinaigrette dressing with egg mimosa

7,80€
Os à moëlle, sel de Guérande, pain chaud
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Marrowbone with toast and Guérande salt

7,80€
Pommes de terre tièdes, Saint-Nectaire fondu
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Melted cheese (Saint-Nectaire) on a bed of lukewarm potatoes

10,00€
terrine de lapin et sa confiture d'oignons
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Rabbit terrine with onion chutney

7,80€
salade de tomates et anchoissalade de tomates et anchois frais
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Tomato and anchovy salad

7,80€